We’ve had a cooking party named “COOK TOGETHER!” on last Saturday, Oct. 1st at a nice&cozy apartment located in Akasaka station.
The party was more likely ‘event’ than ‘cooking class’ in terms of its cooking style that the participants cooked their own fried-dumpling (Gyoza) and Almond milk jelly (Annin-tofu) only with the simple recipe provided individually, not with the help from ABC instructor.
The participants are not only from a member of ABC Cooking Studio, but also their friends including from Hawaii and Guam, which made the event much more international! We hope it was a great opportunity for the participants to make new friends and to experience the cross-culture in the same time.
New events & tours are upcoming, so don’t miss out!